Microbiology of the food chain. Method validation. Protocol for factorial interlaboratory validation for nonproprietary methods

Standard [CURRENT]

BS EN ISO 16140-5:2020-09-02

Microbiology of the food chain. Method validation. Protocol for factorial interlaboratory validation for nonproprietary methods

German title
Mikrobiologie der Lebensmittelkette. Verfahrensvalidierung Arbeitsvorschrift für eine faktorielle Ringversuch-Verfahrensvalidierung
Publication date
2020-09-02
Original language
English
Pages
46

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Publication date
2020-09-02
Original language
English
Pages
46

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