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Standard [CURRENT]

DIN EN 12145:1996-10

Fruit and vegetable juices - Determination of total dry matter - Gravimetric method with loss of mass on drying; German version EN 12145:1996

German title
Frucht- und Gemüsesäfte - Bestimmung der gesamten Trockensubstanz - Gravimetrisches Verfahren mit Massenverlust beim Trocknen; Deutsche Fassung EN 12145:1996
Publication date
1996-10
Original language
German
Pages
6

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Publication date
1996-10
Original language
German
Pages
6
DOI
https://dx.doi.org/10.31030/7247378

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ICS
67.160.20
DOI
https://dx.doi.org/10.31030/7247378

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