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Standard [CURRENT] 2018
Food microbiology Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD)
from 102.30 EUR VAT included
from 95.61 EUR VAT excluded
Vendor credentialing for healthcare facilities
from 60.20 EUR VAT included
from 56.26 EUR VAT excluded
Environmental management systems - General guidelines on implementation
from 166.30 EUR VAT included
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Formwork for concrete, Part 1: Specifications
Gaseous fire-extinguishing systems
This document has been modified by: AS 4214 AMD 1:2019
from 203.60 EUR VAT included
from 190.28 EUR VAT excluded
General requirements for the competence of testing and calibration laboratories
from 131.60 EUR VAT included
from 122.99 EUR VAT excluded
Fixed platforms, walkways, stairways and ladders - Design, construction and installation
from 179.40 EUR VAT included
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Conformity assessment Requirements for accreditation bodies accrediting conformity assessment bodies
from 122.00 EUR VAT included
from 114.02 EUR VAT excluded
Safe use of lasers and intense light sources in health care
This document has been modified by: AS/NZS 4173 AMD 1:2019
from 189.30 EUR VAT included
from 176.92 EUR VAT excluded
Safety of machinery Safety of packaging machines - Form, fill and seal machines
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