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  • Safety in laboratories Electrical aspects

    Standard [CURRENT] 1991

    AS 2243.7:1991

    Safety in laboratories Electrical aspects

    Obsolescent - No longer recommended for current practice or new equipment

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  • Methods of chemical and physical testing for the dairying industry, Method 1.2.1: General methods and principles - Determination of nitrogen - Reference Kjeldahl method

    Standard [CURRENT] 1991

    AS 2300.1.2.1:1991

    Methods of chemical and physical testing for the dairying industry, Method 1.2.1: General methods and principles - Determination of nitrogen - Reference Kjeldahl method

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  • Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - General information and preparation of samples

    Standard [CURRENT] 1991

    AS 2300.10.1:1991

    Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - General information and preparation of samples

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  • Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - Assessment of odour and flavour

    Standard [CURRENT] 1991

    AS 2300.10.2:1991

    Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - Assessment of odour and flavour

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  • Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - Assessment of colour of caseins

    Standard [CURRENT] 1991

    AS 2300.10.3:1991

    Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - Assessment of colour of caseins

    This document has been modified by: AS 2300.10.3 Supplement 2:1991

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  • Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - Determination of filterable material

    Standard [CURRENT] 1991

    AS 2300.10.4:1991

    Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - Determination of filterable material

    This document has been modified by: AS 2300.10.4 Supplement 1:1991

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  • Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - Determination of particle-size distribution in caseins

    Standard [CURRENT] 1991

    AS 2300.10.5:1991

    Methods of chemical and physical testing for the dairying industry Caseins, caseinates and coprecipitates - Determination of particle-size distribution in caseins

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  • Methods of chemical and physical testing for the dairying industry Condensed milk - General information and preparation of samples

    Standard [CURRENT] 1991

    AS 2300.5.1:1991

    Methods of chemical and physical testing for the dairying industry Condensed milk - General information and preparation of samples

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  • Methods of chemical and physical testing for the dairying industry Condensed milk - Determination of sucrose - Polarimetric method

    Standard [CURRENT] 1991

    AS 2300.5.2:1991

    Methods of chemical and physical testing for the dairying industry Condensed milk - Determination of sucrose - Polarimetric method

    This document has been modified by: AS 2300.5.2 AMD 1:1997

    from 32.80 EUR VAT included

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  • Methods of chemical and physical testing for the dairying industry Condensed milk - Determination of total milk solids

    Standard [CURRENT] 1991

    AS 2300.5.3:1991

    Methods of chemical and physical testing for the dairying industry Condensed milk - Determination of total milk solids

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