Equipment for commercial kitchens - Components for ventilation - Part 8: Safety requirements, dimensioning and design for shared exhaust air from solid fuel-fired appliances and commercial kitchen appliances with other energy sources
German title
Großküchengeräte - Einrichtungen zur Be- und Entlüftung von gewerblichen Küchen - Teil 8: Sicherheitstechnische Anforderungen, Dimensionierung und Ausführung bei gemeinsam genutzter Abluft von festbrennstoffbefeuerten Geräten und Großküchengeräten mit anderen Energiequellen
Date of issue
2025-05-02
Publication date
2025-06
Original language
German
Pages
15
Date of issue
2025-05-02
Publication date
2025-06
Original language
German
Pages
15
DOI
https://dx.doi.org/10.31030/3615414
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Content
ICS
97.040.99
DOI
https://dx.doi.org/10.31030/3615414
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