Nanotechnologies - Guidelines for sample preparation, detection, identification and characterization by spICP-MS and EM-EDX of nano-objects in inorganic additives incorporated in food matrices; German version CEN/TS 18267:2026

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DIN CEN/TS 18267:2026-12

Nanotechnologies - Guidelines for sample preparation, detection, identification and characterization by spICP-MS and EM-EDX of nano-objects in inorganic additives incorporated in food matrices; German version CEN/TS 18267:2026

German title
Nanotechnologien - Leitlinien für Probenvorbereitung, Detektion, Identifizierung und Charakterisierung von Nanoobjekten in anorganischen Zusatzstoffen in Lebensmittelmatrizen mittels spICP-MS und EM-EDX; Deutsche Fassung CEN/TS 18267:2026
Publication date
2026-12
Accessibility
Original language
German
Pages
83
Procedure
Pre-Standard

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Publication date
2026-12
Original language
German
Pages
83
Procedure
Pre-Standard
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Content

ICS

07.120

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