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Equipment for commercial kitchens - Mobile equipment - Part 2: Utility racks - Requirements and testing

Standard [CURRENT]

DIN 18867-2:2025-04

Equipment for commercial kitchens - Mobile equipment - Part 2: Utility racks - Requirements and testing

German title
Großküchengeräte - Fahrbare Geräte - Teil 2: Regalwagen - Anforderungen und Prüfung
Publication date
2025-04
Original language
German
Pages
11

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Publication date
2025-04
Original language
German
Pages
11
DOI
https://dx.doi.org/10.31030/3594916
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Overview

This product standard contains requirements for utility racks for use in mass catering. Utility racks are intended for accommodation and transportation of catering containers according to DIN EN 631 and trays according to DIN 18874, including the dishes contained therein. The major focus is on requirements regarding safety, construction and operational mode as well as hygiene aspects. With this standard it is ensured that the customer acquires a utility rack which meets the requirements and demands regarding daily use which exist in the field of mass catering. The committee responsible for this standard is NA 040-05-02 AA "Großküchengeräte" ("Equipment for commercial kitchens") at DIN.

Content

ICS

97.040.10

DOI

https://dx.doi.org/10.31030/3594916
Replacement amendments

This document replaces DIN 18867-2:2011-05 .

Cooperation at DIN

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