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Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance (IEC 60350-2:2011, modified); German version EN 60350-2:2013 + A11:2014, with CD-ROM

Standard [WITHDRAWN]

DIN EN 60350-2:2015-11

VDE 0705-350-2:2015-11

Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance (IEC 60350-2:2011, modified); German version EN 60350-2:2013 + A11:2014, with CD-ROM

German title
Elektrische Kochgeräte für den Hausgebrauch - Teil 2: Kochfelder - Verfahren zur Messung der Gebrauchseigenschaften (IEC 60350-2:2011, modifiziert); Deutsche Fassung EN 60350-2:2013 + A11:2014, mit CD-ROM
Publication date
2015-11
Original language
German
Pages
66

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Publication date
2015-11
Original language
German
Pages
66

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Overview

This part of IEC 60350 defines the main performance characteristics of electrical hobs which are of interest to the user and specifies methods for measuring these characteristics. Appliances covered by this standard may be built-in or for placing on a working surface or the floor. The hob can also be part of a cooking range. The responsible committee is DKE/UK 513.2 "Herde, Mikrowellengeräte und Dunstabzugshauben" ("Ovens, microwave ovens and hoods") of the DKE (German Commission for Electrical, Electronic and Information Technologies) at DIN and VDE.

Replacement amendments

This document replaces DIN EN 60350-2:2014-06; VDE 0705-350-2:2014-06 .

This document has been replaced by: DIN EN 60350-2:2018-07; VDE 0705-350-2:2018-07 .

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