We use cookies to make our websites more user-friendly and to continuously improve them. If you continue to use the website, you consent to the use of cookies. You can find more information in our privacy statement and our cookie guidelines.

To our valued customers,

At last: 

Beuth Verlag is now DIN Media. 

You can find out more about our new name and the reasons behind it here.

To use our new website without any hiccups, please clear your browser cache. 

Yours sincerely,

DIN Media

Standards Worldwide
Standards Worldwide
Phone +49 30 58885700-07

Standard [CURRENT]

DIN EN ISO 18609:2002-03

Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction (ISO 18609:2000); German version EN ISO 18609:2001

German title
Tierische und pflanzliche Fette und Öle - Bestimmung der unverseifbaren Bestandteile - Verfahren mit Hexan-Extraktion (ISO 18609:2000); Deutsche Fassung EN ISO 18609:2001
Publication date
2002-03
Original language
German
Pages
14

Please select

from 70.50 EUR VAT included

from 65.89 EUR VAT excluded

Purchasing options

PDF download

  • 70.50 EUR

  • 88.30 EUR

Shipment (3-5 working days)

  • 85.50 EUR

  • 106.60 EUR

Standards Ticker 1
1

Learn more about the standards ticker

Publication date
2002-03
Original language
German
Pages
14
DOI
https://dx.doi.org/10.31030/9220666

Product information on this site:

Quick delivery via download or delivery service

Buy securely with a credit card or pay upon receipt of invoice

All transactions are encrypted

Content
ICS
67.200.10
DOI
https://dx.doi.org/10.31030/9220666
Replacement amendments

This document replaces DIN EN ISO 3596-2:2000-12 .

Cooperation at DIN

Relationship to other standards
This document references:
Loading recommended items...
Loading recommended items...
Loading recommended items...
Loading recommended items...