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Technical rule [CURRENT]

BVL L 00.00-78(EG):2015-06

Untersuchung von Lebensmitteln - Probenvorbereitung und Anforderungen an Untersuchungsverfahren zur amtlichen Kontrolle des Gehaltes an Dioxinen (PCDD/PCDF) und zur Bestimmung dioxinähnlicher PCB in bestimmten Lebensmitteln - Anhang II der Richtlinie der Kommission vom 30. Juli 2002 zur Festlegung der - Probenahme- und Untersuchungsverfahren für die amtliche Kontrolle von Dioxinen sowie zur Bestimmung von dioxinähnlichen PCB in Lebensmitteln (2002/69/EG)

German title
Untersuchung von Lebensmitteln - Probenvorbereitung und Anforderungen an Untersuchungsverfahren zur amtlichen Kontrolle des Gehaltes an Dioxinen (PCDD/PCDF) und zur Bestimmung dioxinähnlicher PCB in bestimmten Lebensmitteln - Anhang II der Richtlinie der Kommission vom 30. Juli 2002 zur Festlegung der - Probenahme- und Untersuchungsverfahren für die amtliche Kontrolle von Dioxinen sowie zur Bestimmung von dioxinähnlichen PCB in Lebensmitteln (2002/69/EG)
Publication date
2015-06
Original language
German
Pages
1

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Publication date
2015-06
Original language
German
Pages
1

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