Equipment for commercial kitchens - Multifunctional cooking devices - Requirements and testing

Standard [CURRENT]

DIN 18847:2025-10

Equipment for commercial kitchens - Multifunctional cooking devices - Requirements and testing

German title
Großküchengeräte - Multifunktionale Gargeräte - Anforderungen und Prüfung
Publication date
2025-10
Original language
German
Pages
23

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Publication date
2025-10
Original language
German
Pages
23
DOI
https://dx.doi.org/10.31030/3623867
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Overview

This product standard specifies requirements for multifunctional cooking devices intended for use in mass catering and is linked to DIN 18873-22 for the energy assessment of these devices. In particular, this standard focuses on specifications with regard to safety, construction and operation, as well as hygiene aspects. This standard ensures that a multifunctional cooking device meets the demands of daily operation in mass catering. Committee NA 040-05-02 AA "Großküchengeräte" ("Equipment for commercial kitchens") at DIN is responsible for this standard.

Content

ICS

97.040.20

DOI

https://dx.doi.org/10.31030/3623867

Cooperation at DIN

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