Vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with online-coupled high performance liquid chromatography-gas chromatography-flame ionization detection (HPLC-GC-FID) analysis - Method for low limit of quantification (ISO 20122:2024, Corrected version 2024-11); German version EN ISO 20122:2024

Standard [CURRENT]

DIN EN ISO 20122:2025-06

Vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with online-coupled high performance liquid chromatography-gas chromatography-flame ionization detection (HPLC-GC-FID) analysis - Method for low limit of quantification (ISO 20122:2024, Corrected version 2024-11); German version EN ISO 20122:2024

German title
Pflanzliche Öle - Bestimmung von gesättigten Mineralölkohlenwasserstoffen (MOSH) und aromatischen Kohlenwasserstoffen (MOAH) mit Analyse durch online gekoppelte Hochleistungsflüssigkeitschromatographie-Gaschromatographie mit Flammenionisationsdetektion (HPLC-GC-FID) - Verfahren für die niedrige Bestimmungsgrenze (ISO 20122:2024, korrigierte Fassung 2024-11); Deutsche Fassung EN ISO 20122:2024
Publication date
2025-06
Original language
German
Pages
50

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Publication date
2025-06
Original language
German
Pages
50
DOI
https://dx.doi.org/10.31030/3597139
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Overview

This International Standard specifies a procedure for the determination of saturated and aromatic hydrocarbons (from C10 to C50) in vegetable fats and oils using the online-coupled high performance liquid chromatography-gas chromatography-flame ionization detection HPLC-GC-FID ([1], [2] and [3]. This document does not apply to other matrices. The responsible national standardization committee is Working Committee NA 057-05-05 AA "Gemeinschaftsausschuss für die Analytik von Fetten, Ölen, Fettprodukten, verwandten Stoffen und Rohstoffen (GA Fett)" ("Joint Committee for the analysis of fats, oil, fat products, related substances and raw materials") at DIN Standards Committee Food and Agricultural Products (NAL).

Content

ICS

67.200.10

DOI

https://dx.doi.org/10.31030/3597139
Replacement amendments

Corrected edition: Corrected document: Customers who purchased the previous document DIN EN ISO 20122:2024-09 received free of charge

Cooperation at DIN

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