Dear customers,

Due to the public holiday on May 14, 2026, and the following bridge day, we are currently not available in person.

Registrations and manually processed orders cannot be handled during this period. However, our webshop remains available for orders and downloads at any time.

From Monday onward, we will be happy to assist you again as usual.

You can also find many helpful answers and resources in our FAQ section at any time.

Your DIN Media GmbH

Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017); German version EN ISO 22964:2017

Standard [CURRENT]

DIN EN ISO 22964:2017-08

Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017); German version EN ISO 22964:2017

German title
Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zum Nachweis von Cronobacter spp. (ISO 22964:2017); Deutsche Fassung EN ISO 22964:2017
Publication date
2017-08
Original language
German
Pages
34

from 112.80 EUR VAT included

from 105.42 EUR VAT excluded

Format and language options

PDF download

  • 112.80 EUR

  • 141.00 EUR

Shipment (3-5 working days)

  • 144.40 EUR

  • 180.90 EUR

Monitor with the Standards Ticker

This option is only available after login.
Easily subscribe: Save time and money now!

You can also subscribe to this document - together with other important standards in your industry. This makes your work easier and pays for itself after a short time.

Sparschwein_data
Subscription advantages
Sparschwein Vorteil 1_data

Important standards for your industry, regularly updated

Sparschwein Vorteil 2_data

Much cheaper than buying individually

Sparschwein Vorteil 3_data

Useful functions: Filters, version comparison and more

Publication date
2017-08
Original language
German
Pages
34
DOI
https://dx.doi.org/10.31030/2603884
Loading recommended items...

Product information on this site:

Quick delivery via download or delivery service

Buy securely with a credit card or pay upon receipt of invoice

All transactions are encrypted

Overview

This standard specifies a horizontal method for the detection of Cronobacter spp. Subject to the limitations discussed in the introduction, this document is applicable to food products and ingredients intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling. The test procedure consists of the following steps: - non-selective pre-enrichment in buffered peptone water (BPW); - enrichment in a selective medium (CSB); - plating and identification on chromogenic agar (CCI agar); - confirmation (typical colonies are selected from the chromogenic agar, pure cultures are prepared on a non-selective agar such as tryptone soy agar (TSA) and biochemically characterized). The responsible committee for this standard is NA 057-01-06 AA "Mikrobiologie der Lebensmittelkette" ("Microbiology of the food chain") DIN Standards Committee Food and Agricultural Products (NAL).

Content

ICS

07.100.30, 67.100.01

DOI

https://dx.doi.org/10.31030/2603884

Cooperation at DIN

Relationship to other standards
This document references:
Show all 26
Loading recommended items...