Standard [WITHDRAWN]
DIN EN ISO 29841:2014-07
Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009); German version EN ISO 29841:2014
- German title
- Pflanzliche Fette und Öle - Bestimmung thermischer Abbauprodukte des Chlorophyll a und a' (Pheophytin a, a' und Pyropheophytin) (ISO 29841:2009); Deutsche Fassung EN ISO 29841:2014
- Publication date
- 2014-07
- Original language
- German
- Pages
- 15
- Publication date
- 2014-07
- Original language
- German
- Pages
- 15
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Overview
This International Standard specifies a procedure for the determination of the degradation products pheophytin a, a' and pyropheophytin a of chlorophylls. The method is applicable to vegetable fats and oils only. The International Standard has been prepared by ISO/TC 34/SC 11 "Animal and vegetable fats and oils" (secretariat: BSI, United Kingdom). The responsible body for the European Standard is CEN/TC 307 "Oil seeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis" (secretariat: AFNOR, France). On the national level, the standard is supervised by NA 057-05-05 AA "Gemeinschaftsausschuss von DIN und DGF für die Analytik von fetten, Ölen und Fettprodukten, verwandten Stoffen und Rohstoffen " (GA Fett) of the German Society for Fat Science (DGF) ("Joint committee for the analysis of fats, oils and products thereof, related and primary products") and NAL.
Content
ICS
This document has been replaced by: DIN EN ISO 29841:2016-10 .