DIN EN ISO 16654/A2:2022-03 - Draft

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 2: Inclusion of performance testing of culture media and reagents (ISO 16654:2001/DAM 2:2022); German and English version EN ISO 16654:2001/prA2:2022

German title: Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren für den Nachweis von Escherichia coli O157 - Änderung 2: Aufnahme der Leistungsprüfung von Nährmedien und Reagenzien (ISO 16654:2001/DAM 2:2022); Deutsche und Englische Fassung EN ISO 16654:2001/prA2:2022
Date of issue: 2022-02-04
Publication date: 2022-03
Original language: German, English
Pages: 12

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Content

ICS

07.100.30

DOI

https://dx.doi.org/10.31030/3325613

Replacement amendments

This document has been replaced by: DIN EN ISO 16654:2023-06 .

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