DIN ISO 16649-1:2019-06 - Draft

Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 1: Colony-count technique at 44 °C using membranes and 5-bromo-4-chloro-3-indolyl beta-D-glucuronide (ISO 16649-1:2018); Text in German and English

German title: Mikrobiologie der Lebensmittelkette - Horizontales Verfahren für die Zählung von ß-Glucuronidase-positiven Escherichia coli - Teil 1: Koloniezählverfahren bei 44 °C mit Membranen und 5-Brom-4-Chlor-3-Indol-beta-D-Glucuronid (ISO 16649-1:2018); Text Deutsch und Englisch
Date of issue: 2019-05-10
Publication date: 2019-06
Original language: German, English
Pages: 33

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Content

ICS

07.100.30

DOI

https://dx.doi.org/10.31030/3057203

Replacement amendments

This document has been replaced by: DIN ISO 16649-1:2020-07 .

Cooperation at DIN

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