Lebensmittel, Sport, Veranstaltungen, Sicherheit

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  • Domestic cooking appliances burning gas - Part 12: Fitness for purpose

    Standard [CURRENT] 2009-10

    DIN 3360-12:2009-10

    Domestic cooking appliances burning gas - Part 12: Fitness for purpose

    from 90.50 EUR VAT included

    from 84.58 EUR VAT excluded

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  • Oil fired kitchen stoves with vaporizing burners

    Standard [CURRENT] 1990-01

    DIN 4732:1990-01

    Oil fired kitchen stoves with vaporizing burners

    from 67.70 EUR VAT included

    from 63.27 EUR VAT excluded

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  • Limits for wastegas heat losses of baking ovens

    Standard [CURRENT] 1994-09

    DIN 8766:1994-09

    Limits for wastegas heat losses of baking ovens

    from 26.10 EUR VAT included

    from 24.39 EUR VAT excluded

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  • Baking sheets, baking ovens, refrigerators and freezers for bakeries; main dimensions

    Standard [CURRENT] 1968-01

    DIN 8967:1968-01

    Baking sheets, baking ovens, refrigerators and freezers for bakeries; main dimensions

    from 26.10 EUR VAT included

    from 24.39 EUR VAT excluded

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  • Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing

    Standard [CURRENT] 2023-10

    DIN 18845:2023-10

    Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing

    from 60.10 EUR VAT included

    from 56.17 EUR VAT excluded

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  • Equipment for commercial kitchens - Multifunctional cooking devices - Requirements and testing

    Standard [CURRENT] 2025-10

    DIN 18847:2025-10

    Equipment for commercial kitchens - Multifunctional cooking devices - Requirements and testing

    from 90.50 EUR VAT included

    from 84.58 EUR VAT excluded

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  • Equipment for commercial kitchens - Ranges - Requirements and testing

    Draft standard 2025-04

    DIN 18851:2025-04 - Draft

    Equipment for commercial kitchens - Ranges - Requirements and testing

    from 74.80 EUR VAT included

    from 69.91 EUR VAT excluded

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  • Equipment for commercial kitchens - Ranges - Requirements and testing

    Standard [CURRENT] 2008-06

    DIN 18851:2008-06

    Equipment for commercial kitchens - Ranges - Requirements and testing

    from 82.60 EUR VAT included

    from 77.20 EUR VAT excluded

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  • Equipment for commercial kitchens - Frying and grilling appliances - Requirements and testing

    Standard [CURRENT] 2022-10

    DIN 18852:2022-10

    Equipment for commercial kitchens - Frying and grilling appliances - Requirements and testing

    from 74.80 EUR VAT included

    from 69.91 EUR VAT excluded

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  • Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing

    Draft standard 2025-04

    DIN 18854:2025-04 - Draft

    Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing

    from 60.10 EUR VAT included

    from 56.17 EUR VAT excluded

    To selection
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