Lebensmittel, Sport, Veranstaltungen, Sicherheit

2,097 search results

Sort by:
  • Domestic cooking appliances burning gas - Part 12: Fitness for purpose

    Standard [CURRENT] 2009-10

    DIN 3360-12:2009-10

    Domestic cooking appliances burning gas - Part 12: Fitness for purpose

    from 90.50 EUR VAT included

    from 84.58 EUR VAT excluded

    To selection
  • Oil fired kitchen stoves with vaporizing burners

    Standard [CURRENT] 1990-01

    DIN 4732:1990-01

    Oil fired kitchen stoves with vaporizing burners

    from 67.70 EUR VAT included

    from 63.27 EUR VAT excluded

    To selection
  • Limits for wastegas heat losses of baking ovens

    Standard [CURRENT] 1994-09

    DIN 8766:1994-09

    Limits for wastegas heat losses of baking ovens

    from 26.10 EUR VAT included

    from 24.39 EUR VAT excluded

    To selection
  • Baking sheets, baking ovens, refrigerators and freezers for bakeries; main dimensions

    Standard [CURRENT] 1968-01

    DIN 8967:1968-01

    Baking sheets, baking ovens, refrigerators and freezers for bakeries; main dimensions

    from 26.10 EUR VAT included

    from 24.39 EUR VAT excluded

    To selection
  • Food hygiene - Commercial dishwashing machines - Additional hygiene requirements and testing

    Standard [CURRENT] 2024-07

    DIN 10544:2024-07

    Food hygiene - Commercial dishwashing machines - Additional hygiene requirements and testing

    This document applies to commercial dishwashing machines in accordance with DIN EN 17735. This document supplements DIN EN 17735 and specifies the following procedures: exceptional testing of ...

    from 90.50 EUR VAT included

    from 84.58 EUR VAT excluded

    To selection
  • Refrigerators and freezers for laboratory and medical applications - Terminology, requirements, testing

    Standard [CURRENT] 2022-05

    DIN 13277:2022-05

    Refrigerators and freezers for laboratory and medical applications - Terminology, requirements, testing

    from 112.80 EUR VAT included

    from 105.42 EUR VAT excluded

    To selection
  • Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing

    Standard [CURRENT] 2023-10

    DIN 18845:2023-10

    Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing

    from 60.10 EUR VAT included

    from 56.17 EUR VAT excluded

    To selection
  • Equipment for commercial kitchens - Multifunctional cooking devices - Requirements and testing

    Standard [CURRENT] 2025-10

    DIN 18847:2025-10

    Equipment for commercial kitchens - Multifunctional cooking devices - Requirements and testing

    from 90.50 EUR VAT included

    from 84.58 EUR VAT excluded

    To selection
  • Equipment for commercial kitchens - Methods for the evaluation of material efficiency

    Draft standard 2025-04

    DIN 18848:2025-04 - Draft

    Equipment for commercial kitchens - Methods for the evaluation of material efficiency

    from 90.50 EUR VAT included

    from 84.58 EUR VAT excluded

    To selection
  • Equipment for commercial kitchens - Ranges - Requirements and testing

    Draft standard 2025-04

    DIN 18851:2025-04 - Draft

    Equipment for commercial kitchens - Ranges - Requirements and testing

    from 74.80 EUR VAT included

    from 69.91 EUR VAT excluded

    To selection
    • Note

    If you leave this page your selected items will not be added to the selection. What do you want to do next?

    Discard selection and go to the next page